Make magic in the kitchen with this unique collection of wiccan recipes, menus, and ideas for incorporating magical practices into your cooking, from bestselling wiccan author Lisa chamberlain. Cooking and magic have a lot in common: both use various ingredients and natural forces to create something vital and fulfilling.
Our first wiccan cookbook in the wildly successful modern-day witch series tells you everything you need to know to maximize the magical potential of what you cook and eat. Includes 40 delicious, mystical recipes: from dishes that harness the magical energies of natural foods to help you manifest goals, such as lucky money stir-fry and magic marinara, to festive dishes for the eight wiccan sabbats, such as triple goddess sweet potato and toasted garlic soup.
In addition to complete menus for celebrating special occasions, you'll also learn how to choose potent ingredients; how to turn your kitchen into a sacred space, and more.
Hardcover; 5.5 x 6.5 inches; 216 pages.